What the Dickens! has been selected for the British Street Food Awards to be held at Jamie Oliver’s gaff in September. We are working on a variant of Jane Grigson’s Pulled and Devilled Turkey, Pheasant or Chicken for the occasion so look out. This is one of the best recipes we have ever tried. It would be criminal to miss it.
Take your roast turkey, pheasant or chicken, then, should there be any left (boxing day is a good time for this yes?) tear the white meat into strands and poach in butter and cream. Add lemon juice and parsley and keep warm. Strip the dark meat from the carcass, add a mixture of mustard, mango or plum chutney and cayenne pepper and mix-up. Grill under a hot grill until the seasoning starts to blacken. Serve with some fresh bread. Note – Jane Grigson specifically prohibits the use of vegetables as an accompaniment to this dish!
Also! Get your PORK PIES! Michael’s hand raised pork pie is being entered into the pies category. Get your pies on Saturday. Get your pies on Sunday. Just be sure to Get your pies!
15th and 16th September, Hoxton, just off City Road. Go to http://fifteenstreet.co.uk for details.